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Research Thesis Topic

Obesity: Understanding Health Behaviours, Functional Foods and Economic Factors


Topic ID:
328

Thesis Topic/Title:
Obesity: Understanding Health Behaviours, Functional Foods and Economic Factors

Description

This project will provide an exploration of psychological/behavioural, dietary (e.g., functional foods), socio-demographic and economic factors which contribute to obesity among people living in Australia, including a focus on those living in rural and regional settings and among specific target groups with greater health disparities. Integrating established psychological models of health and illness, this project will explore enablers and barriers to obesity, including lifestyle (e.g., diet, exercise) factors. This program of research will include systematic review, analysis of larger population data sets and associations with regional characteristics; as well as implications for reducing the prevalence and impact of obesity.


Principal Supervisor


Research Affiliations
  • Institute for Resilient Regions
  • School of Health and Medical Sciences
  • School of Psychology and Wellbeing

Field of Research
  • Applied Economics
  • Nutrition and Dietetics
  • Psychology

Available Academic Programs
  • Doctor of Philosophy (DPHD)
  • Master of Research (MRES)
  • Master of Research (MRES)

Application Open Date
04/04/2018

Application Close Date
31/12/2020

USQ Scholarship Applications

Pre-approved for Ethics
Not Applicable

Admission Requirements

Please review the admission requirements for the academic program associated with this Thesis Topic





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